WIZNMIX Small Batch Biscuits

Difficulty: Beginner
Prep Time: 5 min
Cook Time: 2 hour
Total Time: 2 hrs 5 mins
Servings:4

These go perfectly with our WIZNMIX Winter Soup

Ingredients 1 cup all purpose flour 3 tablespoons butter 1 teaspoon granulated sugar 1 teaspoon baking powder 0.5 teaspoons salt 0.5 cups milk

Directions

1. Using the WIZNMIX paddle knife, add your flour, salt, sugar and baking powder and butter and pulse until it’s a small crumble.
2. Add about half the milk, then pulse a few more times.
3. Open the lid and add the rest of the milk and let come together into a dough ball.
4. Turn out onto a floured surface and knead just until it comes together.
5. Press out the dough and using a biscuit cutter or glass, cut out 4-5 biscuits and place close together on a parchment lined baking sheet.
6. Optional to brush with a little butter, or cream to help with browning.
7. Bake at 400F for about 12-14 minutes or until golden and puffy.